Steps to Make Homemade Beetroot Curry - Free Download

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Before you jump to Beetroot Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we're always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make some simple changes that can start to make a difference to our day-to-day eating habits.

Initially, you should be extremely careful when food shopping that you don't automatically put things in your shopping cart that you don't want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One wholesome option that can give you a positive start to your day is oatmeal. If you'd rather not eat oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be fairly obvious that it's not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to beetroot curry recipe. To make beetroot curry you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Beetroot Curry:

1. Prepare 2 of Beetroots.
2. Prepare as per taste of salt.
3. You need 1/4 tsp of Turmeric powder.
4. Provide of Ingredients to grind.
5. Prepare 1/4 cup of Coconut.
6. Take 3 of Red chillies.
7. You need 1 inch of Cinnamon stick.
8. Get 2 of Cloves.
9. Use of Ingredients to temper.
10. You need 1 1/2 tbsp of Oil.
11. Take 1/2 tsp of Mustard seeds.
12. Provide 8 of Few curry leaves.

Instructions to make Beetroot Curry:

1. Cut beetroot into small pieces and pressure cook..
2. Now grind the ingredients into a coarse paste by adding little water..
3. Next heat kadai. Temper the ingredients and add pressure cooked beetroot..
4. Add salt, turmeric powder and grinded paste..
5. Mix well for 30 seconds and serve hot..

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